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All-you-can-eat global vegetarian lunch buffet served at ISKCON Hawaii for a suggested donation.
Want a sustainable selection for lunch? Try Govinda’s, which offers a 100% pure vegetarian menu, with items low in cholesterol and mostly organic. They strive to bring you a healthy and delicious meal at the best possible price.
Govinda’s uses top quality produce and only the finest quality sea salt. All of the rice, grains, beans, tofu, sugar and flour are certified organic. Their menu never contains any meat or meat by-products, fish, eggs, MSG, iodized salt, preservatives, hydrogenated oils, or artificial colors or flavors.
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